Product Description
1. Specification of sous vide stick
Model Number | GSV-1680S |
Product size | 30.5*15.2*10.2cm |
Power | 220V-240V |
Frequency | 50Hz |
Temperature range | 25℃-99.9℃ |
Wattage | 850W |
Pumping speed | 7-8 liter/min |
The longest time setting | 99hrs59mins |
The lowest water level | 6.35 cm |
Safety | bimetal fuse |
Dimensions (inches) | 8.07*4.33*13.78 |
2. Usage and Benefit for sous vide stick
SousVide Cooking: a modern life style cooking, by cooking food in vacuum sealed pouches, submerged in hot water bath held at a precisely controlled temperature. Cook Steak, Vegetables, Egg, Chicken breasts and Ribs perfectly with benefits:
1. Easy carry handle for convenient using
2. Adjustable Clamp, can be adjusted to precision cook (sous vide) in any pot or tank you have
3. prevent control panel from mist
4. protect your hands from hot air stream
5. Perfect Precision and Time Control (+/-0.1℃)
6. Control Panel Is Easy to Use
7. Restaurant Quality Food
3. Detail pictures of sous vide stick
Our Services
Stable Product Quality, 24-Hour on-line Service, OEM/ODM
1. We have strict quality control system, the product is well tested and inspected in factory.
2. Enough production capacity
3. We will reply you for your inquiry at very soonest.
4. We have the one-year guarantee.
FAQ
Firstly we are always easily contacted at any time, we are always here for you!
*Customer send us an inquiry of sous vide stick.
*Confirm all details such as order quantity, price, lead time, payment term etc.
*Our sales team send the Proforma Invoice with company seal.
*Customer make the payment for deposit and send us Bank receipt.
*Inform the clients that we have got the payment,and will arrange the production according to your request, inform the estimated time
*Will inform the customer about the good ready date.
* After shipment, Clients make payment for balance againt our B/L copy.